Grilled Salmon Pesto Spaghetti

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Grilled Salmon Pesto Spaghetti Recipe

This recipe for Grilled Salmon Pesto Spaghetti is a delicious and healthy meal that's ideal for a quick and easy weeknight dinner. The grilled salmon adds protein and omega-3 fatty acids, while the pesto and Parmesan cheese add a flavorful and savory twist to the spaghetti.

Ingredients

• 1 pound salmon fillet
• 1/4 cup olive oil
• spaghetti, 8 oz
• Season with salt and black pepper to taste
• 1/4 cup grated parmesan cheese
• 1/4 cup pesto

Time Needed

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Total Time: 25 minutes

Instructions

• Cook spaghetti until al dente according to package directions.
• Set aside after draining.
• Preheat the grill to medium-high.
• Season the salmon fillet with salt and black pepper after brushing it with olive oil.
• Grill the salmon for 4-5 minutes per side, or until done.
• Remove the salmon from the grill and set it aside for a few minutes to rest.
• Then, flake it into bite-sized pieces with a fork.
• Combine the spaghetti, pesto, and Parmesan cheese in a large mixing bowl.
• To coat evenly, toss.
• Toss the flaked salmon into the bowl to combine.
• Serve immediately and enjoy.

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